The advanced spiritual teachers of the East never eat food prepared without love. The one preparing the food is the only one who is spiritually advanced and an active charge of happiness, purity, and peace pours forth into the food, this affords into the other members and blesses them.
What culture eats can say a lot about its character. It's called cuisine, and a lot of countries have one iconic dish that is the most widely eaten thing within its borders. But how do these meals stack up, from a taste and ingredient standpoint?
DUCK nOODLE
Marinated duck in duck broth, bean sprouts, cilantro, and toasted garlic. Lots of herb and spices
